Month: February 2019
Layering light: 4 real-world examples for architects
There are three basic kinds of lighting at work in a space: ambient (general) lighting, task lighting and accent lighting. The optimal…
Lighting Key to Enhancing Late-Day Freshness Perceptions
Editor’s Note: This article originally appeared in Progressive Grocer. See the original post here. A recent study by the Retail Feedback Group had some bad…
4 Things Architects Should Know About the DLC
You’ve read it thousands of times on lighting products you’ve specified: “DLC Listed” and “DLC Approved.” But what does it really mean?…
Grocery perimeter design: a to-do list
The math behind an LED upgrade equals big profits and savings for supermarkets explains Bill Plageman, Amerlux’s vice president of marketing and…
Merchandisers, lighting key to perimeter design
“Merchandise that looks good sells better, and nowhere is that truer than with fresh foods,” says Bill Plageman, Amerlux’s vice president of…
Quick-Line’s ‘Link it-Latch it-Cap it’ Receives U.S. Patent Protection
Linear LED Saves Time, Money for Architects, Design-Build Firms, Contractors Amerlux, an award-winning design-and-manufacture lighting company, announced today it has been granted…
Over Illumination: 3 Ways Architects and Lighting Designers Can Avoid It
If some is good, more is better. Right? While that’s true about your bank balance, it’s definitely not true when it comes…